DeltAirlines From United States of America, joined May 1999, 8820 posts, RR: 12 Reply 6, posted (4 years 11 months 1 week 1 day 3 hours ago) and read 3761 times:
I'm a fan of Monet's. Open late (which is good for redeyes) and has a good menu. I'd recommend it. It's in the centerpoint area of T6 where the tunnel to T5 is - made it easy to get to from the Delta terminal. Has a seating area overlooking the CO gates and T7.
Goldenshield From United States of America, joined Jan 2001, 5642 posts, RR: 15 Reply 8, posted (4 years 11 months 1 week 1 day 2 hours ago) and read 3708 times:
For an in-terminal burger, Ruby's is good; however, be prepared to shell out some dough for it. A burger, fries, and small drink set me back $18. For the best meal, though, and assuming you have enough connection time, is to head out to Encounters. For a full meal, you'll end up paying $40/pp, but it's much better than anything you'll get inside the terminal complex.
Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun.
Highflier92660 From United States of America, joined Apr 2004, 629 posts, RR: 0 Reply 11, posted (4 years 11 months 1 week 13 hours ago) and read 3555 times:
Unless your lucky enough to be at BOS for Legal Seafood or SAN for sushi most airport restaurants are overpriced Cuisine de Hell. Over in terminal 5 is El Cholo Cantina, reportedly run by the same small Mexican restaurant chain that has very good restaurants in Orange County and Los Angeles. http://www.elcholo.com Of all the food on planet Earth, Mexican fare is arguably the most difficult to completely screw up in preparation. Buddies back in high school who couldn't write their own names legibly still got jobs at the local El Torito.
Caution: go easy on the Margaritas. One of our group (not myself) took Happy New Year into January 5th. Our Delta 1470 to Tampa was a Boeing 737-800 with an A/C pack inop. Delta chose to launch with a single pack and a FL 250 altitude limitation. As a result we were rocking and rolling through the middle of a frontal system over Texas and our friend swore off fruity girlie drinks that pack a wallop.
DeltAirlines From United States of America, joined May 1999, 8820 posts, RR: 12 Reply 12, posted (4 years 11 months 1 week 2 hours ago) and read 3510 times:
Quoting Highflier92660 (Reply 11): Unless your lucky enough to be at BOS for Legal Seafood or SAN for sushi most airport restaurants are overpriced Cuisine de Hell.
Oh how ever so true. Airport cuisine in general is something best to be avoided - at least with some of the chains (TGI Friday's, Chili's) you get some semblance of a decent meal. But too many times I've paid too much for something that wasn't good.