musapapaya From United Kingdom, joined Apr 2004, 1163 posts, RR: 0 Posted (4 years 2 months 3 weeks 6 days 18 hours ago) and read 10847 times:
I am trying to take a home made sponge cake on board a TAP flight from MAN to LIS at the beginning of this year to celebrate the girlfriend's birthdfay. I am planning to make a rather 'sturdy' sponge cake, so that it can withstand some movements and that it does not need refrigeration..... The sole purpose of this is to have a handmade birthday cake for the girlfriend, you know, to try to impress her
Of course I dont want the cake to be in the hold, I want it to be hand carried. Do you think its ok to go through security? Will anyone say its 'liquid' if they see it in the xray machine?? I wont be so daft to wrap it up in foil, it will just be put inside a plastic box.
Any ideas of faciliating the safe transport of this cake to portugal will be highly appreciated!
aklrno From United States of America, joined Dec 2010, 1251 posts, RR: 0
Reply 2, posted (4 years 2 months 3 weeks 6 days 9 hours ago) and read 10760 times:
I've never had TSA in the US stop me from carrying baked goods. If I can get it through TSA, I think anyone would allow it.
I once had a close call trying to take some pastry INTO New Zealand. I declared it on my arrival form, and was sent to talk to biosecurity. He asked if it tasted good. I said of course it is, that's why I brought it. He then said "in that case, I'll have to keep it." Fortunately he was kidding. I think your only risk is a hungry security screener. Look for a thin one.
musapapaya From United Kingdom, joined Apr 2004, 1163 posts, RR: 0
Reply 5, posted (4 years 2 months 3 weeks 5 days 22 hours ago) and read 10701 times:
Quoting Birdwatching (Reply 4): Are you kidding? Make her something nice like a pie, a strawberry cake or anything with chocolate in it, girls love chocolate but please don't bring her a "sturdy sponge cake" to "impress her"!!!
Man, I know, se loves chocolate, but I have never baked in my entire life!! So I am still trialling a 'sturdy sponge cake', once thats suuccessful, I can develop something nicer
KingFriday013 From United States of America, joined May 2007, 1312 posts, RR: 10
Reply 8, posted (4 years 2 months 3 weeks 5 days 19 hours ago) and read 10674 times:
Back in 2009 I brought a cake back to school with me, flying LGA-ROC on a US Dash 8-100. I checked the bag... flight got cancelled because of an engine problem. Got rerouted through PHL, so a Dash 8-100 and then a CRJ-200. Picked up the bag containing the cake at baggage claim at ROC, when I finally got back to my dorm the cake was completely in tact
tl;dr -- You should be fine, regardless if you carry it on or check it. Hope the cake comes out well.
Tho' I've belted you an' flayed you, By the livin' Gawd that made you, You're a better man than I am, Gunga Din!