kann123air From United States of America, joined Jun 2009, 1335 posts, RR: 3 Posted (3 years 1 week 1 day ago) and read 5785 times:
Hi everybody, I am so excited about my first first class flight next week on AA 1976 DFW-MIA. The first class cabin is served breakfast....what can I expect? Is it hot food, such as eggs and sausages, or more dry things such as granola bars and cereal? Also, the next flight is AA 2234 MIA-LGA, and a snack is served. What can I expect with that, a sandwich?
emirates202 From United States of America, joined Nov 2011, 237 posts, RR: 0
Reply 4, posted (3 years 1 week 20 hours ago) and read 5717 times:
Your 2 choices are probably gonna be an omlette, and the cold breakfast, consisting of cereal/fruit/yogurt. Also, AA (sometimes) uses a system called FEBO for premium cabin meal services. It means front even back odd. If the flight is an even number they (should) start serving meals in the front, and if the flight number is odd, start in the back of the F cabin, so choose your seats wisely so they don't run out of choices. I'm flying AA 135 tomorrow in F, and chose seat 3A, as it's not the last row, but closer to the back
I'm not so sure about the snack, but I would expect something Small.
Anyway, enjoy your trip!
It was OK, I didn't get all the info I wanted though. They told me exactly what I wanted to know for breakfast on DFW-MIA, (She said it is most likely a choice of a hot breakfast and a cold breakfast, an example of the hot breakfast being an omlette). but she had no clue what the snack would be on MIA-LGA. I asked her if it might be something like a sandwich, and she said it is most likely something smaller. She guessed that it might be like the food for purchase in the economy section, such as pretzels, crackers, etc.
CoachClass From United States of America, joined Jan 2010, 462 posts, RR: 0
Reply 6, posted (3 years 1 week 15 hours ago) and read 5657 times:
It's unfortunate that even in First Class there's the possibility of not getting what you paid for!
I'm curious if there is a pecking order in food choices, such as actual paid full fare gets first choice and airline employees' passes get last choice. I'd be pissed if I paid $5,000 first/business one way to Europe and didn't get my choice of meal.