Airman99o From Canada, joined Aug 1999, 981 posts, RR: 1
Reply 2, posted (15 years 1 month 3 weeks 6 hours ago) and read 1942 times:
I am not saying this just cause I work with the airline but I also think that the new Roots Air of Canada has some amazing food. I have been talking with some of the F/A's on the gound and they have said the food is out of this world. they told me that you wouldn't even think that it is airplane food. WOW I cannot wait to get on a roots flight. hope to see you all in the sky!!
Rootsgirl From Canada, joined Mar 2001, 530 posts, RR: 2
Reply 5, posted (15 years 1 month 2 weeks 5 days 16 hours ago) and read 1886 times:
The food is really good on RootsAir and I am not just saying this because I work there either, but if I want to look good, I better stop eating it! Some items on the menu consist of a fresh tossed salad with an assortment of fixings, huge cheese crutons which look like giant snowflakes, fresh ground pepper, and an assortment of dressing. The salad is tossed and served right at the pax seat. The main course is a choice of 4 meals. Salmon with baby potatoes, fresh asparagus and ginger sauce. Grilled chicken with penne pasta and mixed grilled vegetables. Filet Mignon with pepper sauce and stuffed baked potato or stuffed pasta with grilled peppers. It's the homemade hot apple pie with French Vanilla Hagen Daas that is the killer... amazing! Poached pears with chocolate sauce, drizzled in Kahlua and a cheese platter with grapes. This is on a 3 hr and 15 min flight to Calgary. British Airways also has excellent cuisine and there are a host of other companies that also go that "extra mile" when it comes to food.