QXatFAT From Israel, joined Feb 2006, 2406 posts, RR: 5 Posted (7 years 10 months 3 weeks 6 days 12 hours ago) and read 1950 times:
Well I am super board right now and I am thinking of food of course. So what I was thinking in my head as I am so board is, "Man, if I could only have one piece of food from each food group forever...what would I have?" Oh well, here it goes...
Type of Carb: Sourdough Bread
Dairy: Cheddar Cheese
Desert: Jello w/ fruit in it!
Naan is very tasty. I like it with some garlic and butter.
Hey MEL, I thought I would let you know I went to a very good Indian resturant here in Fresno, CA over the weekend. Boy was it soooo good! I had this Chicken in a onion red sauce. Was sooo good! I had some naan on the side as well and this mango yogurt drink. I am jealous my friend of your countries cuasine!
TSS From United States of America, joined Dec 2006, 3070 posts, RR: 5
Reply 11, posted (7 years 10 months 3 weeks 6 days 4 hours ago) and read 1879 times:
Meat: Arrrgh! Just one? Okay, Turkey...no, Flounder...nah, I'll go with Turkey. (but I will cheat and add another category)
Veggie: Green beans
Type of Carb: Pita Bread (but Basmati Rice is a really close second)
Dairy: Feta Cheese
Liquid: Iced Tea
Desert: Almond M&Ms
Able to kill active threads stone dead with a single post!
767Lover From , joined Dec 1969, posts, RR:
Reply 14, posted (7 years 10 months 3 weeks 6 days 4 hours ago) and read 1868 times:
Without taking into account calories/fat/etc.:
Meat: Tie between a really good quality cheeseburger (provolone or monterrey jack cheese) and a well seasoned prime rib au jus
Veggie: Fried okra
Fruit: (if raw) strawberries; (if cooked) blueberries
Type of Carb: Loaded baked potato
Dairy: Ice cream
Liquid: (non alcoholic) unsweetened iced tea; (alcoholic) classic mojito
Dessert: Hot fudge sundae or cheesecake from a recipe I have.
Iced tea is to be brewed (as opposed to rendered from a powder), unsweetened with a wedge of lemon or lime. A sprig of mint is acceptable. The Preparer is also forbidden from altering black currant, peach or jasmine iced teas.
Thank you kind sir. I see that I'm forever in your debt!
Quoting IAH777 (Reply 19): Iced tea is to be brewed (as opposed to rendered from a powder),
I usually boil five family size bags and make it from there. I squeeze out all the goodness from the bags, pour the rest into the jug, fill it up with water, mix in some sugar, and then let it cool. I detest tea when it's still warm. I also prefer green or black, and rarely drink those fancy teas, mainly because I find them a bit-oddly enough-too sweet. Since I drink so much (over 24 bags a week), I have to get stuff that doesn't taste too sweet, but it also can't be too bitter.
That stuff is not tea so much I'm afraid. I've only ever been given it ONCE, and that was the last time. Nasty beyond belief. I had to dump it out. I also drink decaf teas, as I have no love of caffeine.