BMIFlyer From UK - England, joined Feb 2004, 8810 posts, RR: 62 Posted (6 years 1 month 2 weeks 5 days 17 hours ago) and read 1217 times:
I am
This is a A Cracked Plate....
It's the result of not reading the cooking instructions properly on a frozen dessert I was just attempting to cook in the oven. Needless to say, it's now in the bin.
Air380 From United States of America, joined Jul 2005, 181 posts, RR: 0 Reply 3, posted (6 years 1 month 2 weeks 5 days 16 hours ago) and read 1199 times:
Don't think so. Made excellent Fillet Mignon (and more) today and usually don't get complaints from the family.
But I was a disaster in the school cooking class, I think I managed to sear a nun's clothing once. Of course, that has been a little while ago..
Isn't that what restaurants are for? But after a quick look around my place, I think you are referring to the place in my house that we always referred to as beer storage. Its got a big chilling device that keeps my beer cold and a few drawers that hold church keys and corkscrews.
If this is the place that you so speak of...I guess I make a pretty mean Gato Taco and Tamales.
Duff44 From United States of America, joined Apr 2006, 1723 posts, RR: 0 Reply 6, posted (6 years 1 month 2 weeks 5 days 16 hours ago) and read 1187 times:
I don't think I'm a disaster...
The kitchen usually looks like it was bombed until I clean it, but the result is pleasantly acceptable
Walter747 From United States of America, joined Oct 2006, 1440 posts, RR: 5 Reply 7, posted (6 years 1 month 2 weeks 5 days 16 hours ago) and read 1184 times:
Well a few years ago i was warming up a baked potato in the microwave, i heard a sound coming from the microwave and didn't think anything of it.
So the microwave goes off and i go to get my baked potato. Well apparently the dish had cracked just like yours Lee. I didn't know this, so i grabbed each broken half without knowing. It was extremely hot and i was getting ready to put it down when the potato had fallen through because each half of the dish separated and fell right onto my wrist. It was extremely painful and it gave me a second degree burn. The burn blistered up a day later. It was blistered and red for about 3 weeks. It was a bad experience.
Scooter01 From Norway, joined Nov 2006, 1153 posts, RR: 8 Reply 10, posted (6 years 1 month 2 weeks 5 days 4 hours ago) and read 1118 times:
Not usually, except for the time I forgot to put the carafe into the coffee drip-maker when I started it,
or the time I put too much cognac into the fryingpan when I was going to flambe some veggies under a greasy kitchen-ventilator
Scooter
"We all have a girl and her name is nostalgia" - Hemingway
Disruptivehair From United Kingdom, joined Mar 2007, 598 posts, RR: 0 Reply 11, posted (6 years 1 month 2 weeks 5 days 4 hours ago) and read 1113 times:
I'm not.
Family business #1: Aviation
Family business #2: Cuisine
PlymSpotter From Spain, joined Jun 2004, 11109 posts, RR: 63 Reply 13, posted (6 years 1 month 2 weeks 5 days 2 hours ago) and read 1093 times:
Quoting BMIFlyer (Reply 5): You can't live your life eating out of restaurants
Quite right, eating out should be interspersed with the odd take away or home delivery pizza
I am quite good in the kitchen though, I love cooking steak, I like preparing salads and I enjoy trying new things. I don't however like washing up, which is the only down side of cooking.
Texan From New Zealand, joined Dec 2003, 4204 posts, RR: 54 Reply 15, posted (6 years 1 month 2 weeks 5 days 1 hour ago) and read 1083 times:
I do all the cooking in the "relationship." Things get broken every once in a while (one glass and one glass ramekin), but that's the way things go. I think I'll head back home and have some more of the tiramisu I made
Texan
"I have always imagined that Paradise will be a kind of library."
Cadet57 From United States of America, joined Jul 2005, 9081 posts, RR: 34 Reply 16, posted (6 years 1 month 2 weeks 5 days 1 hour ago) and read 1075 times:
AsstChiefMark From , joined Dec 1969, posts, RR: Reply 18, posted (6 years 1 month 2 weeks 4 days 18 hours ago) and read 1029 times:
This happened a few years ago when I used to be a drunk. I was shitfaced one fine July day and thawed some steaks in the microwave. I found them three days later. They were brown, black, green, purple, and blue. I never thought meat could be so nauseatingly beautiful.
767Lover From , joined Dec 1969, posts, RR: Reply 21, posted (6 years 1 month 2 weeks 4 days 15 hours ago) and read 996 times:
Nope, in fact just this evening I treated my husband to a home-cooked meal of roast beef, crispy roasted potatoes, asparagus and homemade strawberry ice cream.
It has taken some years of experimentation to get to this point, however.
Saxdiva From United States of America, joined Jun 2004, 2382 posts, RR: 47 Reply 23, posted (6 years 1 month 2 weeks 4 days 12 hours ago) and read 968 times:
Quoting Scooter01 (Reply 10): Not usually, except for the time I forgot to put the carafe into the coffee drip-maker when I started it,
Yeah, and there's always at least one genius who tries to pour a cup while it's still running. Last time my brother did that, he just stared at the drip for a few seconds, as though he couldn't quite figure out what was going on.
I guess maybe you had to be there. But it was a crackup.
Vaporlock From Canada, joined May 2001, 3645 posts, RR: 58 Reply 24, posted (6 years 1 month 2 weeks 4 days 11 hours ago) and read 956 times:
Lee, not to worry....one day you'll be able to cook....it takes years of experience. Hey, you just have to find yourself a wife that can cook for you!!!
I love cooking......I can cook anything and I always cook from scratch. I find cooking very relaxing....and fun!
Now when it comes to baking, I'm not that good at it so I don't bother.
Phyllis
Life is a bitch sometimes....Smile, laugh, play~~enjoy every moment~~life is too short!!
25 ManuCH: What's a kitchen? Oh, the place where the microwave resides? It's actually the only appliance I am enabled to use in that room. Whatever else I touch,
27 AsstChiefMark: OK. I used to be using drunk. Coming up on four years clean and sober.[Edited 2007-04-02 08:11:29]
28 Diamond: I cannot even boil water without involving the fire department.
29 ShyFlyer: As long as the microwave is functioning, I am a culinary genius. Everything I cook turns out just like the picture on the box!! If it quits, or the po
30 Scooter01: Then is when a gas-BBQ comes in handy! Once, when an underground transformer just outside our apartment in Toronto shorted out during a nasty snow-me