Mcringring From , joined Dec 1969, posts, RR:
Reply 2, posted (13 years 4 months 3 weeks 1 day 8 hours ago) and read 1057 times:
Well, usually it's beer. Bass, Guiness, Newcastle and some cheapo American beer when I'm getting full.
For hard stuff, mostly anything with vodka. Vodka & tonic usually. I've learned to appreciate the cheap stuff: Aristocrat, Popov, etc. Not easy on the stomach, but easy on the bank account! Cheap vodka only - no cheap rum, gin or whatever. THAT stuff will kill you.
I also like Jack Daniels and Glenfiddich. But I don't drink those too often.
Ganymed From , joined Dec 1969, posts, RR:
Reply 4, posted (13 years 4 months 3 weeks 1 day 7 hours ago) and read 1046 times:
Champaign forever.............,BUT I'm also fond of some belgian,irish,american and german beer brands.
When I 'm out for dinner,I always have to gulp down a succulent MARTINI Rosso for aperitive or at least a good Amaretto or Batida coco after-meal.
There were times I used to drink Whiskey pure or Wodka-quite in considerable amounts but I had to slow down a little with all that hard'n nasty stuff........!
Now I hate the taste of it .... the bare smell of it makes me wanna puke !
KaiTakFan From United States of America, joined Oct 1999, 1588 posts, RR: 6
Reply 7, posted (13 years 4 months 3 weeks 1 day 5 hours ago) and read 1029 times:
Lets see... for Beer my all time favourite is Victoria Bitter out of Melbourne. Followed by Killians Irish red, Red stripe, and Crown Lager another beauty born in Australia. When I am in the mood and short on cash, or just wanna get rowdy I will go for the brand new Olde English HG (High Gravity) "800" 40 ouncer. As far as hard alcohol is concerned my favourite shot is a QF (Quick F*ck) with Midori, Bailies Irish cream, and Kahluha. I have only found this shot in Australian bars/clubs. Is this shot only found in Australia? And White Russians are ok mixed drinks as well.
Hustler From United States of America, joined Jun 2001, 325 posts, RR: 1
Reply 9, posted (13 years 4 months 3 weeks 1 day 5 hours ago) and read 1021 times:
Well it all depends on the situation TW.
If I am with a client and depending on the client I usually drink very expensive stuff. Last Saturday I had two bottles of 1981 Merlot. My client was saving it for his wife but she doesn't appreciate wine as much as him and I do. I tell you that wine was so good. I took 4 glasses and I was out.
If I'm hanging out with my friends I usually drink Remy on the rocks. It's really tasty.
I like Bombay Sapphire martini's as well. I once had a client that loved Martini's. The only think is that after a while his toungue tasted really sour. Very bad taste when you are french kissing someone.
P.S. - Superfly - I got into trouble with Tanquerary when I was 19. I beat the crap out of one of my friends that got stupid with me. That drink is some serious shit.
TWFirst From Vatican City, joined Apr 2000, 6346 posts, RR: 51
Reply 15, posted (13 years 4 months 3 weeks 1 day 3 hours ago) and read 982 times:
Have you ever had an early morning flight on Continental after drinking WAY too much Crown the night before, and you didn't get upgraded despite being a Platinum Elite member, and you had to suffer in a packed coach cabin while trying not to ralph...
That may have happened to me this past Monday morning... I'm not at liberty to confirm nor deny it.
Greg From United Kingdom, joined May 2005, 0 posts, RR: 0
Reply 16, posted (13 years 4 months 3 weeks 1 day 2 hours ago) and read 973 times:
I'm proud to say I'm probably one of the few who hasn't flown with a hangover.
There must be worse things..but I can't think of any at the moment.
I have had a couple flights where I got real drunk though....
Galilee From , joined Dec 1969, posts, RR:
Reply 20, posted (13 years 4 months 3 weeks 23 hours ago) and read 942 times:
On the few occasions that I do drink the hard stuff, I like to snuggle up to Brandy (E&J preferrably). Back in the day when I was feeling a bit wild, I would call for a screamin' nazi--that's Yagermiester and Rumplemintz. (sp.?)