TZ757300 From United States of America, joined Aug 2005, 2836 posts, RR: 7 Reply 3, posted (4 years 2 months 1 week 6 days 13 hours ago) and read 2836 times:
StasisLAX From United States of America, joined Jul 2007, 3266 posts, RR: 6 Reply 4, posted (4 years 2 months 1 week 6 days 13 hours ago) and read 2834 times:
AustinAirport From United States of America, joined Feb 2007, 643 posts, RR: 1 Reply 5, posted (4 years 2 months 1 week 6 days 13 hours ago) and read 2830 times:
hmm..
Burrito, w/fajita beef, and refried beans, and cheese, and lettuce.
LOL.
Whoever said you can do anything you set your mind to has obviously never tried to slam a revolving door!!!
N776AU From United States of America, joined Nov 2005, 681 posts, RR: 1 Reply 6, posted (4 years 2 months 1 week 6 days 13 hours ago) and read 2830 times:
I love a good hearty steak, but I must say it's pasta of almost any kind, especially with alfredo sauce.
Careful, Doors Are Closing And Will Not Reopen. Please Wait For The Next Train
TSS From United States of America, joined Dec 2006, 2870 posts, RR: 5 Reply 7, posted (4 years 2 months 1 week 6 days 12 hours ago) and read 2826 times:
1. Dolmades (Grape leaves stuffed with spiced rice and lamb)
2. Pasticio (Greek lasagna... sort of)
3. Bubble & Squeak (Sausage, potatoes, cabbage, and onions all boiled together)
Able to kill active threads stone dead with a single post!
AustinAirport From United States of America, joined Feb 2007, 643 posts, RR: 1 Reply 9, posted (4 years 2 months 1 week 6 days 12 hours ago) and read 2824 times:
Quoting TSS (Reply 7): 3. Bubble & Squeak (Sausage, potatoes, cabbage, and onions all boiled together)
Never had that but it sounds great.
Whoever said you can do anything you set your mind to has obviously never tried to slam a revolving door!!!
NWOrientDC10 From United States of America, joined Mar 2005, 1389 posts, RR: 4 Reply 10, posted (4 years 2 months 1 week 6 days 10 hours ago) and read 2806 times:
Vegetables Specifically; asparagus, red beets, carrots, Brussels sprouts, carrots, peas, potatoes, broccoli. Also; Boca burgers, vegetable lasagna, and pasta. I also have a weakness for Häagen-Dazs chocolate, vanilla, and coffee ice cream. Ritters Sport dark chocolate and Dove dark chocolate is also good.
I've been wondering about something and I thought I'd ask it here since this is a topic about food. How did breakfast food (eggs, bacon, sausage, ham, pancakes, French Toast, waffles, fried potatoes, etc...) become breakfast food? Why is it "unorthodox" to have mashed potatoes, peas, and a meat (or Boca Burger ) for breakfast and waffles with maple syrup (or molasses) for dinner? On an aviation related note, would it be possible to order, in advance, a breakfast meal on an afternoon/evening flight or a lunch/dinner meal on a morning flight? I imagine one would get a strange reaction for trying to do so. Still, I'm just wondering.
STT757 From United States of America, joined Mar 2000, 16261 posts, RR: 52 Reply 11, posted (4 years 2 months 1 week 6 days 10 hours ago) and read 2801 times:
It used to be Mexican food by far, however as I get older (I'm 33) my tolerance for spicy food has diminished. Not only that but after I eat Mexican food I need a prilosec or pepside.
Iflykpdx From United States of America, joined Mar 2007, 286 posts, RR: 0 Reply 12, posted (4 years 2 months 1 week 6 days 10 hours ago) and read 2796 times:
Parrot Bay Jumbo Coconut Shrimp - I could live off it.
Lemon Meringue Pie
2707200X From United States of America, joined Mar 2009, 6938 posts, RR: 1 Reply 13, posted (4 years 2 months 1 week 6 days 9 hours ago) and read 2790 times:
My favorite foods include
1) Pizza, ham, mushrooms, extra cheese.
2) Turkey
3) Ham
4) Ribs
5) Mac and cheese
6) Chicken, drum sticks
7) Steak
8) Clam Chowder
9) Hot and Sour soup
10) Sushi
11) Pancakes from home
12) French Bread from home
13) Chocolate
14) Pasta, all of it
15) Beef Jerky
"And all I ask is a tall ship and a star to steer her by." John Masefield Sea-Fever
SKYYBLUE From , joined Dec 1969, posts, RR: Reply 14, posted (4 years 2 months 1 week 6 days 8 hours ago) and read 2781 times:
1. Jumbo Shrimp with Broccoli in garlic sauce w/ white rice.
2. Rice & Beans w/ Sausage
3. Pasta & meat sauce / meatballs
4. Over easy eggs, sausage, hashbrowns served on a bed of grits
5. Stir-fry
6. Tres Leches (Three Milks cake)
7. Cheesecake
8. Stuffed Cabbage/Peppers
9. Raw or Fried Oysters
10. Asparagus sauteed in olive oil
AM744 From Mexico, joined Jun 2001, 1689 posts, RR: 0 Reply 16, posted (4 years 2 months 1 week 5 days 23 hours ago) and read 2735 times:
Italian in general.
Mexican. To be more specific and in no particular order:
- Mole poblano
- Pozole
- Barbacoa (not to be confused with BBQ)
- Tacos al pastor
Steeler83 From United States of America, joined Feb 2006, 8811 posts, RR: 19 Reply 17, posted (4 years 2 months 1 week 5 days 19 hours ago) and read 2709 times:
Oh, and those of you who posted sushi, what is your favorite roll?
Mine is a shrimp tempura roll
I cannot include a Primanti Brothers Sandwich or the Roethlisburger quite yet. I haven't had those yet. I know, I am pathetic. I grew up in Pittsburgh, spent 20-some years there and have not had a Primanti Bros...
Do not bring stranger girt into your room. The stranger girt is dangerous, it will hurt your life.
Iainbhx From United Kingdom, joined Dec 2008, 234 posts, RR: 0 Reply 18, posted (4 years 2 months 1 week 5 days 19 hours ago) and read 2705 times:
British: Hard to beat a bacon and mushroom sandwich, but a nice roasted Welsh Lamb can do it.
Asian: Hainanese Chicken RIce or Bee Hoon Goreng
South Asian: Lamb Dhansak, chapatis, fresh green salad and a lassi from Al-Frash down the road please.
American: Hard to beat a big ass steak with a baked potato and a spinach salad
French: So much good food, so hard to decided - just give me the run of the fabulous cheese
Italian: a nice plate of Cacio e pepe from somewhere in Rome and some gelato, please.
Iberia: fresh fish, sardines in particular are a favourite.
AustinAirport From United States of America, joined Feb 2007, 643 posts, RR: 1 Reply 21, posted (4 years 2 months 1 week 5 days 18 hours ago) and read 2685 times:
My favourite would have to be Mexican. Unfortunately, there is somewhat of a dearth of good good Mexican restaurants in the UK. Hence, I tend to "overdose" when I am in SoCal.
After that, it would be:
A really good "roastie" with good quality beef, yorkshire pudding, roast potato and a good gravy.
Tandoori Chicken
Greek food - pasticcio, feta, houmous.
Also, something very simple, like a tomato and onion salad. Made with proper tomato (not the crap you get in the UK that taste of nothing), some good olive oil and vinegar, a little salt and pepper, and plenty of bread to mop up the dressing.
Mark
All my life, I've been kissing, your top lip 'cause your bottom one's missing
Kmh1956 From Bermuda, joined Jun 2005, 3324 posts, RR: 8 Reply 24, posted (4 years 2 months 1 week 5 days 16 hours ago) and read 2657 times:
To start:
Smoked salmon
Main:
Medium rare tenderloin steak au poivre, baked potato with sour cream and chives, asparagus with Hollandaise sauce, with a lovely Pinot Noir or St. Emilion.
Dessert:
Either tiramisu or Creme Brulee (like the make at the Logan Hilton...extra browned on top and served with fresh berries)
And a huge honking great cappuccino.
Damn, now I'm hungry.....and probably eggs on toast for dinner!!
'Somebody tell me why I'm on my own if there's a soulmate for everyone' :Natasha Bedingfield
25 YooYoo: except hold the bacon... i love bacon but i don't need on my filet. Butter, sour cream and some onion for my potato please.......red wine.....then i'
26 OA260: WOW im hungry too. Thats the perfect menu. You even didnt forget the Cappuchino at the end .
27 787seattle: Yum!!! I forgot to add Indian food to my list. Also: Raw oysters are delish.
28 Kmh1956: That would be my absolutely PERFECT meal....except that I forgot to mention 'good company'...
29 YooYoo: i would be very happy with that meal as well, maybe crepes suzette to end?
30 MCOflyer: My top five meals (dinner): 1. New York Strip served rare, green beans, and a water 2. Blackened Prime Rib served rare, baked potato w/ sour cream, an
31 HAWK21M: Thats a serious lapse.India is famous for Food & Music.... regds MEL.
32 OA260: Yeah well that always makes a difference.
33 Carlisle: Sketti 'n meatballs (with garlic bread) Buon Appetito, Jeremy Carlisle
34 ER757: 1. Pizza from Gino's East in Chicago (I don't want to start a pizza war, I'm just naming my personal favorite) 2. Grilled swordfish steak - even thoug
38 Seemyseems: Sushi most definetly! Chester now has 2 Sushi bars, 2!! Can't wait to sample the new stuff, but of course it dosen't beat good ol Shinjuku.
39 Pawsleykat: Fajitas have got to be my favourite for sure! After that comes; Spaghetti Bolognaise (Trent Style) Chinese from the Yang Sing chinese restaurant down
41 HAWK21M: If anyone is looking for a fast snack in Mumbai...try the Vada Pav......It beats the burger anyday regds MEL.
42 OA260: Aswell as the stuff thats good for you I do have a weakness for junk food sometimes. My favourite being Dennys and Taco Bell. Lucky we dont have them
43 Seemyseems: I had Denny's in Tokyo, not anything like it was in Houston. I also like siroopwafelen, very nice with some Douwe Egberts.[Edited 2009-03-15 04:45:55]
45 JAChase: Ranch dressing. With a side of ranch, dipped in ranch.
46 FL787: IN-N-OUT Burger Double-Double, no tomato or onion
47 CXB77L: It really is. It's not "boiled" together as described, it's essentially left over roast potatoes, carrots, peas, onions etc etc, born of the British
48 CrimsonNL: For breakfast: Scrambled Eggs, Bacon, and hasbrowns. Sometimes with steak Lunch: Sandwiches or subs. Anything with Tuna, Bacon Lettuce or Salami will
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Specifically; asparagus, red beets, carrots, Brussels sprouts, carrots, peas, potatoes, broccoli. Also; Boca burgers, vegetable lasagna, and pasta. I also have a weakness for Häagen-Dazs chocolate, vanilla, and coffee ice cream. 
) for breakfast and waffles with maple syrup (or molasses) for dinner? On an aviation related note, would it be possible to order, in advance, a breakfast meal on an afternoon/evening flight or a lunch/dinner meal on a morning flight? I imagine one would get a strange reaction for trying to do so. Still, I'm just wondering. 
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