Matt D From United States of America, joined Nov 1999, 9502 posts, RR: 51 Posted (10 years 3 weeks 3 days 2 hours ago) and read 771 times:
Just a quick, informal survey (for lack of any other topic springing to mind). Do you prefer "natural" foods or artificial, synthetic foods? Why?
Do you prefer the taste/smell/texture? Or is it for "health reasons" (i.e. fat/caloric/chemical content) I know that there are pros and cons to both. For example, many "natural" foods are much higher in fat than synthetic whereas manmade foods tend to have a lot of chemicals that were never meant to be ingested. Which do you think is better for you?
Also, yes I know that fruits and vegetables tend to have pestisides and that soybeans are narturally growing plants. But I'm talking OVERALL preference.
USAIRWAYS321 From United States of America, joined Jul 2001, 1806 posts, RR: 10 Reply 1, posted (10 years 3 weeks 3 days 2 hours ago) and read 759 times:
Butter -- tastes better, real thing
Sugar -- tastes better, real thing
Pork Sausage -- tastes better, real thing
Orange Juice -- tastes better, real thing
Breast Milk -- don't remember the taste, but is this really even a debate?
Beef Burger -- tastes better, real thing
Ilyushin96M From United States of America, joined Sep 1999, 2609 posts, RR: 14 Reply 4, posted (10 years 3 weeks 2 days 17 hours ago) and read 724 times:
Blech. Nothing artificial for me, thanks! Keeping it real is the healthy way to go.
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