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How Spicy Do You Like Your Food?  
User currently offlineEspion007 From Denmark, joined Dec 2003, 1691 posts, RR: 0
Posted (9 years 2 months 2 weeks 6 days 7 hours ago) and read 1822 times:

For me the spicier the better. Tabasco,jalapeno,etc. i love it. I do draw the line at anything preparred in a vindaloo style. For those who dont know vindaloo is a indian style of cuisine which is incredibly spicy. Last Saturday my family was at an indian restaurant where I ordered some beef vindaloo. Dont get me wrong this stuff was good-but it was real spicy. the first few bites were ok-but after a while it was impossible to stuff down with a lot of water,rice and bread.


Snakes on a Plane!
25 replies: All unread, showing first 25:
 
User currently offlineLO231 From Belgium, joined Sep 2004, 2392 posts, RR: 22
Reply 1, posted (9 years 2 months 2 weeks 6 days 7 hours ago) and read 1809 times:

Me too,

Gujarati Indian vegetarian way. Any day, any moment......... yum

Going to India in September!!!!!!!

Regards,
LO231



Got both LO 788 frames already, next LO E95 and 734 BRU-WAW-BRU
User currently offlineN1120A From United States of America, joined Dec 2003, 26487 posts, RR: 75
Reply 2, posted (9 years 2 months 2 weeks 6 days 7 hours ago) and read 1806 times:

I eat things as spicy as possible. Bring on the Curry and Habenero.


Mangeons les French fries, mais surtout pratiquons avec fierte le French kiss
User currently offlineJetjack74 From United States of America, joined Jul 2003, 7410 posts, RR: 50
Reply 3, posted (9 years 2 months 2 weeks 6 days 7 hours ago) and read 1802 times:
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My Kung Pao/Mongolian Beef, my Thai curry and my Lamb Shawarma nice and spicy.


Made from jets!
User currently offlineVivek0072 From India, joined Jun 2005, 284 posts, RR: 0
Reply 4, posted (9 years 2 months 2 weeks 6 days 7 hours ago) and read 1801 times:

Sometimes really hot and spicy, especially sambar..... stirthepot 


That life's most failures were people who did not realise how close they were to success when they gave up. - Edison.
User currently offlineSabena332 From , joined Dec 1969, posts, RR:
Reply 5, posted (9 years 2 months 2 weeks 6 days 7 hours ago) and read 1802 times:

I like it very spicy! Tabasco, other hot sauces, jalapeno, etc. is always welcome. This is the reason why I like Thai or Indian food so much.

Patrick


User currently offlineSW733 From United States of America, joined Feb 2004, 6323 posts, RR: 9
Reply 6, posted (9 years 2 months 2 weeks 6 days 7 hours ago) and read 1795 times:

I usually eat food as spicy as I can while still being able to taste the food itself. My personal favorite spicy food is Indian, but I'm a big fan of spice when it comes to Chinese and Mexican too, and to a lesser extent Italian (Arabbiata is fantastic, however)

User currently offlineAsstChiefMark From , joined Dec 1969, posts, RR:
Reply 7, posted (9 years 2 months 2 weeks 6 days 6 hours ago) and read 1791 times:

It depends on how far I'll be from a toilet at any given moment for the next 24 hours. It requires careful planning.

Mark


User currently offlineArmitageShanks From UK - England, joined Dec 2003, 3625 posts, RR: 15
Reply 8, posted (9 years 2 months 2 weeks 6 days 5 hours ago) and read 1781 times:

I like heat, but not too much. Just to the point of it being hot, but I don't want to sweat.

User currently offlineIAH777 From United States of America, joined Mar 2008, 0 posts, RR: 4
Reply 9, posted (9 years 2 months 2 weeks 6 days 5 hours ago) and read 1776 times:

I dig heat (love Thai food), but jalepeños are just nasty-tasting.

User currently offlineRJpieces From , joined Dec 1969, posts, RR:
Reply 10, posted (9 years 2 months 2 weeks 6 days 5 hours ago) and read 1773 times:

It depends......I generally like food very spicy, but not so spicy that it takes away the taste of the food. I love spicy, tasty buffalo wings with cool bleu cheese.

User currently offlineUSAFHummer From United States of America, joined May 2000, 10685 posts, RR: 52
Reply 11, posted (9 years 2 months 2 weeks 6 days 4 hours ago) and read 1758 times:

Nope, Im not a spicy food fan at all...seems like Im the exception here!

Greg



Chief A.net college football stadium self-pic guru
User currently offlineAA777 From United States of America, joined May 1999, 2544 posts, RR: 28
Reply 12, posted (9 years 2 months 2 weeks 6 days 4 hours ago) and read 1760 times:
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Oooh I love spicy food. Today I had Vietnamese Pho Noodles.... wherein you put lots of chili paste, sriracha sauce (another chili sauce), and fresh jalepenos into the broth. Yummmm.

I like things very spicy, my tolerance is up to where tobasco (red) is no longer much of an issue for me. Things that still get me are certain types of asian chilies and Indian curries. Oh... but its so good going down!

-AA777


User currently offlineKalakaua From United States of America, joined Jan 2004, 1516 posts, RR: 5
Reply 13, posted (9 years 2 months 2 weeks 6 days 3 hours ago) and read 1746 times:

I like spicy foods, but not enough to damage my taste buds.

[Edited 2005-07-01 03:45:04]


Gravity explains the motions of the planets, but it cannot explain who set the planets in motion.
User currently offlineScarletHarlot From Canada, joined Jul 2003, 4673 posts, RR: 56
Reply 14, posted (9 years 2 months 2 weeks 6 days 3 hours ago) and read 1741 times:

Greg, here's another non-spicy food lover. I can't eat spicy food. I order my Thai with zero stars. I was brought up on a very bland British / Canadian Maritimes diet. My dad thought garlic was seditious. He ate pizza from time to time - but only the nasty ChefBoyardee pizza crust mix, nothing approximating the real thing. He never ate pasta as far as I know.

I am branching out from that limited diet, but I still can't stand food to be very spicy.



But that was when I ruled the world
User currently offlineCaptaink From Mexico, joined May 2001, 5109 posts, RR: 12
Reply 15, posted (9 years 2 months 2 weeks 6 days 1 hour ago) and read 1725 times:

Usually not too spicy.. but guess where I live now.. Yep.. Mexico, so I am getting used to spicy food.. It is ok.. I am getting the hang of it...


There is something special about planes....
User currently offlineCORULEZ05 From , joined Dec 1969, posts, RR:
Reply 16, posted (9 years 2 months 2 weeks 6 days 1 hour ago) and read 1725 times:

Jalapenos in vinegar...ie La Costena....that's my thing. Oh and the salsa I love is La Valentina....EXCELLENT. Another great thing is Pico de Gallo...so yea, I am DEFINETLY a fan of very spicy food....que caliente!!!!

User currently offlineGarnetpalmetto From United States of America, joined Oct 2003, 5396 posts, RR: 52
Reply 17, posted (9 years 2 months 2 weeks 6 days 1 hour ago) and read 1716 times:

Spicy = good. I do have my limits though. Once upon a time I was at a salsa tasting at a local Mexican place and made the mistake of trying some "Mad Dog 357" which is pretty much pure habanero paste and is the Scoville equivalent of downing 2 Habaneros. My lips and tongue were burning for a solid hour after the tasting.


South Carolina - too small to be its own country, too big to be a mental asylum.
User currently offlineRJpieces From , joined Dec 1969, posts, RR:
Reply 18, posted (9 years 2 months 2 weeks 6 days 1 hour ago) and read 1718 times:

Another great thing is Pico de Gallo

I thought Pico de Gallo was just onions, tomatoes, and cilantro in lime juice?


User currently offlineCORULEZ05 From , joined Dec 1969, posts, RR:
Reply 19, posted (9 years 2 months 2 weeks 6 days ago) and read 1713 times:

Quoting RJpieces (Reply 18):
I thought Pico de Gallo was just onions, tomatoes, and cilantro in lime juice?

that is the mild version....the hot version includes all that plus fresh diced up Jalapeno peppers and avocado....  yummy   drool 


User currently offlineSFOMEX From , joined Dec 1969, posts, RR:
Reply 20, posted (9 years 2 months 2 weeks 6 days ago) and read 1712 times:

I love it, especially Thai and Mexican food. You have no idea how much I miss a decent Thai restaurant in Mexico City...

User currently offlineHAWK21M From India, joined Jan 2001, 31684 posts, RR: 56
Reply 21, posted (9 years 2 months 2 weeks 5 days 23 hours ago) and read 1705 times:

Medium Spicy.Chicken Tikka style  bigthumbsup 

Quoting LO231 (Reply 1):
Going to India in September!!!!!!!

Which City.
regds
MEL



Think of the brighter side!
User currently offlineJasepl From India, joined Jul 2004, 3582 posts, RR: 39
Reply 22, posted (9 years 2 months 2 weeks 5 days 23 hours ago) and read 1699 times:

Quoting Espion007 (Thread starter):
I ordered some beef vindaloo

Yummy! For fome reason I've been eating less and less meat over the last couple of years - just don't want to anymore - but beef vindaloo and beef xacuti I can't resist!

Expecially the xacuti. The way my old secretary from a couple of jobs ago makes it is just brilliant!

Damn! Now I'm going to have to call her and ask her to invite me to dinner.


User currently offlineMsl747 From United States of America, joined Jul 2004, 412 posts, RR: 1
Reply 23, posted (9 years 2 months 2 weeks 5 days 22 hours ago) and read 1690 times:

I LOVE spicy food! Indian, Mexican, Thai....BRING IT  stirthepot 

http://ushotstuff.com/worldshottestchile.htm (I do have my limits  white  )

-Msl747 spin 



Commercial Pilot Certificate: Single and Multi-Engine Land; Instrument Airplane
User currently offlineMir From United States of America, joined Jan 2004, 21625 posts, RR: 55
Reply 24, posted (9 years 2 months 2 weeks 5 days 22 hours ago) and read 1689 times:

I like midly spicy, and maybe up to medium. But that's all.

-Mir



7 billion, one nation, imagination...it's a beautiful day
User currently offlineNZ747 From New Zealand, joined Dec 2004, 967 posts, RR: 4
Reply 25, posted (9 years 2 months 2 weeks 5 days 19 hours ago) and read 1669 times:

I am half Gujarati so spice runs naturally through my blood. I love spicy food, especially Asian (Indian, Thai, Chinese...ect) of any intensity as long as there's not so much spice that it actually ruins the food.

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