For some time now (well, a few weeks), I have been on a real Hot Sauce and Spicy Food kick.
My dinner this evening was a spicy (takeout) Indian Chicken Vindaloo (yum).
So I would like to pose this question to any foodies out there:
What is your favorite Hot Sauce/Spicy Sauce/Seasoning?
Just some of the ones that I use in my cooking and seasoning are,
1:: The Original "Louisiana" brand Hot Sauce - love the stuff, very vinegary, but also a good level of spice.
2:: Sriracha - the old standby, I use it at home, but also when I go to a restaurant that serves Pho.
3:: Dave's Insanity, for when I am really feeling suicidal (just kidding).
4:: Blair's Special Reserve 2:00am and 3:00am
5:: [name that I cannot remember] The Ghost Pepper Sauce - I tasted it at a friend's home, it nearly gave me an ulcer, but when taken in moderation (HAH!)...
There is always the old standby, Tabasco, but you know, I really don't like the taste of Tabasco.
So your preferences?