AT
Topic Author
Posts: 890
Joined: Tue Jul 25, 2000 12:16 pm

Catering Question

Mon Jan 22, 2007 7:39 am

I've noticed that when aircraft have long turn-around waits at airports before the return flight, the catering is often loaded hours before the flight. Last week I noticed Air France and Singapore Airlines flights being catered what must have been at least 4 hours before the departure time.

Wouldn't this cause the food to spoil? Is there refrigeration in the galleys while the aircraft is parked and without power?

THANKS
 
OPNLguy
Posts: 11191
Joined: Tue Jun 15, 1999 11:29 am

RE: Catering Question

Mon Jan 22, 2007 7:53 am

It's only been about 30 years since I catered, but tray set-ups and entrees were stored in separate containers, and dry ice was used to keep them cool.

I'm sure these days that refrigeration technology has advanced, and the stuff is kept suitably cold until it comes time to heat it up for serving.
ALL views, opinions expressed are mine ONLY and are NOT representative of those shared by Southwest Airlines Co.
 
CV580Freak
Posts: 886
Joined: Sat Jul 23, 2005 12:39 am

RE: Catering Question

Mon Jan 22, 2007 7:58 am

Dry ice is still used, thats why your choc-ice is like a small brown brick when you get it  Smile
One day you are the pigeon, the next the statue ...
 
FI642
Posts: 992
Joined: Sat Mar 12, 2005 9:48 am

RE: Catering Question

Mon Jan 22, 2007 8:50 am

These international arrivals must be "stripped" of the food products that were brought into the country. Most aircraft have chillers which will keep food
safe for many many hours. Some aircraft even have small freezers.
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User avatar
EK413
Posts: 4392
Joined: Sat Nov 29, 2003 3:11 pm

RE: Catering Question

Mon Jan 22, 2007 8:01 pm

Inflight Catering is usually prepared 6 hours prior to departure and supplied to the aircraft 3 hours prior to departure...
Galleys have chillers which keep the meals at a cool temperature to prevent food contamination but if the flight is delayed depending how long the aircraft is delayed for the hot meals must be replaced in most cases...
Hope this answers your question...

EK413
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